The Golden Cadillac gets its name from the golden color of Galliano, a vanilla-anise-flavored liqueur. You could also use Sambuca, but you might want to call it a “Silver Cadillac.”
- 2 parts Light Crème de cacao
- ¾ part Vanilla anise liqueur
- 1 parts Sweet cream
Shake with ice and strain into a chilled cocktail glass.
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