Airmail

The Airmail, from the 1949 edition of Esquire magazine’s Handbook for Hosts, is essentially a Caribbeanized take on a French 75, with rum and honey syrup taking the place of gin and simple syrup.

Older recipes may call for Champagne in particular, but the Airmail really isn’t that fussy – any sparkling wine will do. We like ours with a barely-sweet Cava.

Ingredients

Instructions

Shake everything (except the sparkling wine) with ice, and strain into a tall ice-filled glass. Top with sparkling wine and garnish with a lime twist or wheel.

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Really Good App

We downloaded the app after seeing it as one of the top posts on /r/cocktails, and we've been playing around with it and adding our ingredients to the list. While it's not an all inclusive list of ingredients (missing some creme de ), it's a solid overall app and tosses out some truly spectacular recipes based on what you have in your liquor cabinet. Minor quibbles for an otherwise fantastic application!
US JCorduroy, iTunes App Store