Bermuda Punch | Cocktail Party

Bermuda Punch

Bermuda Punch cocktail with rum and falernum

This class rum punch recipe we dug up in the archives of Saveur magazine is tasty, but runs a bit on the tart side. If your citrus isn’t very sweet, consider cutting back a bit on the lemon juice.

The original recipe calls for a mix of dark and aged rum. However, it’s just as nice with one of those switched out for Demerara rum or spiced rum. We don’t recommend light rum here, as it could contribute an astringent tartness and upset the delicate balance of the drink.

Angostura bitters are the default – but if you have peach, orange, or tiki-style bitters, they’ll do nicely here.

Ingredients

Instructions

Shake with ice and strain into a chilled cocktail glass, wine glass, or pimp goblet. Garnish with some fruit or a silly parasol – it is a tiki drink, after all!

Cocktail Party app on tablets and phones

Get the App

The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

Read more

I love this app

Super practical, informative, easy to use, even inspiring for lovers of cocktails or just those curious to try a few recipes over time and keep an inventory of favorite recipes handy. Updated fairly judiciously, thankfully, so it isn’t cluttered up with unproven concoctions resulting in an overwhelmingly-sized library with too many ridiculous or middling cocktails. Attractive, welcoming, well-designed UI.
US anglodutch, iTunes App Store