Bistro Sidecar | Cocktail Party

Bistro Sidecar

This drink was adapted by mixologist Gaz Regan from a recipe served at Kathy Casey Food Studios in Seattle and featured in Regan’s book The Joy of Mixology.

The original recipe calls for tangerine juice, which we currently don’t list separately in the Cocktail Party app (We may change that as we test and add more recipes). We agree with Regan that the tangerine juice makes it truly special – but even with plain ol’ orange juice, this sweet, nutty, bright drink deserves a trip down your gullet.

Ingredients

Instructions

Shake with ice and strain into a chilled cocktail glass. If you’d like, rim the glass in sugar before you strain the drink into it. Garnish with a wedge of orange or tangerine.

Cocktail Party app on tablets and phones

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The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

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Great drinks-great app

Great cocktail app. Very good list of drinks that actually are well made and tasty. I have used other apps that just were overloaded with tons of junk drinks. It feels like the creators of this app actually enjoyed making the drinks and decided which were good enough to add to the list. Really appreciate the perpetual updates drinks listing too. Hate paying for things more than once.
US Drinky the Crow, iTunes App Store