Bosom Caresser

The Bosom Caresser is an old dessert cocktail with a creepy name and a flavor like a breakfast pastry. It goes back at least as far as the late 1800s, and multiple variations on the recipe abound – we like this one from Dale DeGroff’s The Craft of the Cocktail.

Ingredients
Instructions
Lightly beat the egg yolk to break it up, and add it and the remaining ingredients (except the nutmeg) to a shaker. Add ice, and shake vigorously. Double-strain through a fine mesh strainer into a chilled cocktail glass. Dust with freshly-ground nutmeg.


Get the App
The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

Read more
- The Craft of the Cocktail by Dale DeGroff
