Cradle to the Grave | Cocktail Party

Cradle to the Grave

Cradle to the Grave cocktail with aged rum, artichoke amaro, oloroso sherry, allspice dram, and salt

Mary Palac at the Paper Plane in San Jose, California created this lovely sipper as an ode to the funky flavors of Jamaican rum. Palac leans into the complexity with smoky artichoke amaro, nutty dry sherry, and the rich Caribbean bouquet of allspice dram.

Palac uses a house saline solution, but since every bartender has their own mix, we just start with a very small pinch of salt tossed right in the shaker and adjust to taste.

Ingredients

Instructions

Stir all ingredients with ice until chilled. Strain into a chilled cocktail or coupe glass. Garnish with a dusting of freshly-grated nutmeg.

Cocktail Party app on tablets and phones

Get the App

The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

Read more

Cocktail Party is so much better

I've tried so many cocktail apps and uninstalled them all after hours of frustration. Cocktail Party is so much better. Beautiful UI, very intelligent suggestions, easy to follow recipes. A winner 100%.
AU Brian Cole, Google Play Store