The name “German Vacation” makes us think of German sunbathers leaving their towels on pool chairs, rather than the 56-ingredient sweet-bitter gut punch of Jägermeister, a German Kraüterlikor.
But that’s what brilliant mixologist Sother Teague calls for in his German Vacation recipe, so that’s what we made (if not without some measure of trepidation). The result? A shockingly-delicious, totally-tropical refreshment with flavors of cherry and citrus.