Kapu Kai
The Kapu Kai is a supercharged Daiquiri, with overproof dark rum (preferably a Demerara rum like Lemon Hart 151) bringing a more complex flavor and the bracing heat of alcohol.
It hails from Beachbum Berry’s Grog Log, a must-have tiki tome that also contains a few simpler gems like this one.
Ingredients
- 1½ parts Overproof aged rum or Demerara rum
- ¾ part Lime juice
- ¾ part Simple syrup
Instructions
Shake all ingredients with ice and strain into a chilled cocktail glass.
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Read more
- Beachbum Berry’s Grog Log by Jeff “Beachbum” Berry
Brian Cole, Google Play Store 
