Left Hand

This creation of Milk & Honey bartender Sam Ross is a great “entry-level” level drink for folks looking to get into bitter citrus apertifs (like Campari, which Ross specifically calls for in this drink). If you like this, check out the Right Hand, the sister drink created by Michael McIlroy, another Milk & Honey bartender.

Ross’ original recipe calls for Bittermens’ Xocolatl Mole bitters, a spiced flavor reminiscent of Mexican hot cocoa. Regular chocolate bitters really won’t cut it here; you need something with a bit of a kick, like the Xocolatl Mole or Fee Brothers’ Aztec Chocolate bitters.

Stir with ice and strain into a chilled cocktail glass. Garnish with a cherry or a twist of orange or grapefruit.

More drinks like Left Hand

Americano
Bitter orange apéritif, Sweet vermouth, Sparkling water...


Boulevardier
Bourbon, Bitter orange apéritif, Sweet vermouth...


Other Left
Bourbon, Bitter orange apéritif, Sweet vermouth...


Right Hand
Aged rum, Sweet vermouth, Bitter orange apéritif...


What’s Next After the Negroni? Alternatives to the Classic Bitter Cocktail

The venerated Negroni has introduced a whole new generation to the acrid beauty of Campari, and other bitter citrus apéritif like Gran Classico or Luxardo. That said, it’s not the end of the story – the Negroni is simply the first step on a journey of bitter delights. Read on for some of our favorite alternatives to your usual Negroni!

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