Rum Flip

Rum Flip

The Rum Flip is an antique recipe, dating from the days when taverns would serve rum and beer thickened with egg. It’s a minimalist take on an egg nog, with richly woody, spicy flavors set against the smooth sweetness of a fluffy egg.

A demerara or brown sugar syrup is the standard here here, but a vanilla or cinnamon syrup would be a welcome change of pace.

Ingredients

Instructions

Shake all ingredients (except the nutmeg) first without ice, and then again with ice added. Double-strain through a fine mesh strainer into a small, chilled coupe or sour glass. Garnish with the nutmeg.

Cocktail Party app on tablets and phones

Get the App

The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

Read more

Perfect App For Quarantinies

Stuck at home on lockdown with nothing to do? Me too, so I thought this would be the perfect time to practice my at home bartending skills. After trying more than a dozen apps, I can tell you that this is the one you are looking for. A beautiful app with a simple user interface and hundreds of wonderful recipes. Your ingredients are super easy to enter, and finding new drinks to try with what you have at home is so intuitive. Want to know what to buy to make even more recipes? It does that too. Automatically! Did I mention that it is beautiful? No 8-bit graphics here! And best of all, the developers are responsive and actively working on new features to make this even better. If you want to see what sort of recipes they have, check out the website.
US YippeeCalle, iTunes App Store