Shannon Mustipher is the author of Tiki: Modern Tropical Cocktails, and is in large part responsible for a tropical cocktail renaissance in New York City and beyond. She’s a bonafide rum expert, but her talent isn’t restricted to just one family of spirits, as evidenced by this incredibly flavorful tequila-based tropical cocktail. It’s got everything going on: sweet citrus, a tiny twang of cool menthol, and a smoky, vegetal finish that keeps you coming back for more.
Shake all ingredients with ice and strain into a tall glass or tiki mug filled with crushed or pebble ice. Garnish with pineapple fronds and slices of lime or blood orange.
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Shannon Mustipher is the author of Tiki: Modern Tropical Cocktails, and is in large part responsible for a tropical cocktail renaissance in New York City and beyond. She’s a bonafide rum expert, but her talent isn’t restricted to just one family of spirits, as evidenced by this incredibly flavorful tequila-based tropical cocktail. It’s got everything going on: sweet citrus, a tiny twang of cool menthol, and a smoky, vegetal finish that keeps you coming back for more.
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