An Apple a Day
We’re big fans of mixologist Audrey “Libation Goddess” Sanders, and this invention is just one of many reasons. You can use your fancy apple liqueurs here – but this incredible drink is so well-balanced that it even works with the neon-green Sour Apple Pucker we’d normally be embarrassed to admit we have.
It elevates the “appletini” (ugh, we hate that word) to something transcendent – give it a try!
Ingredients
- 1 parts Gin
- 1 part Apple liqueur
- ¾ part Lime juice
- ½ part Simple syrup
- ¼ part Maraschino
- ½ part Grapefruit juice
Instructions
Shake with ice and strain into a chilled cocktail glass. Drop a cherry into the bottom of the glass.
Get the App
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Read more
- The Joy of Mixology by Gary Regan
- How to Make the Best Appletini Ever, “An Apple A Day” by JK Grench, Phoenix New Times
Ken Tremblay, Google Play Store 
