Betsy Ross

We fall in love with nearly every port-based drink we find, and the Betsy Ross is no exception. Be liberal with the bitters to help cut the sweetness.

Ingredients
- 1½ parts Brandy
- 1½ parts Port
- ½ part Orange curaçao
- 1 dash Aromatic bitters or Orange bitters or Creole bitters
Instructions
Stir with ice and strain into a chilled cocktail glass.


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- The Joy of Mixology by Gary Regan
