Another classic invention by Ted “Dr. Cocktail” Haigh. The original called for calvados, but applejack or apple brandy work well, too.
- 2 part Apple brandy
- ½ part Red wine apéritif
- ½ part Triple sec or Orange curaçao
- ½ part Grapefruit juice
Shake with ice and strain into a chilled cocktail glass. Garnish with a spiral of citrus zest.
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