Bourbon and cassis work so well together that we would have assumed this tasty sipper was a time-worn classic. Surprisingly, it only harks back to 2008, when the incomparable Jeffrey Morgenthaler invented it while working at the Bel Ami Lounge in Oregon.
Shake with ice and strain into an ice-filled glass. We like it garnished with blackberries or a slice of lemon.
The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It’s the best $3.99 you’ll ever spend on a drink.
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