Café de la Mañana

Café de la Mañana cocktail with reposado tequila, coffee liqueur, fresh-brewed coffee, and agave-vanilla whipped cream

This tasty tequila-coffee drink is the invention of Quentin Ertel from The Saint Social Club in Seattle. It’s a lovely cuppa all on its own, but Ertel’s agave whipped cream is the true star of the show.

Ertel’s recipe calls for vanilla extract in the whipped cream, but we’ve also tried it with almond extract and it’s just as lovely.

Ingredients

Instructions

Start by whipping the cream, agave nectar and vanilla extract in a bowl until firm peaks form.

Add the tequila and coffee liqueur to a heatproof glass or mug and top with freshly-brewed hot coffee. Top with a spoonful (or two!) of the whipped cream and dust with freshly-grated nutmeg.

Cocktail Party app on tablets and phones

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The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

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Really Good App

We downloaded the app after seeing it as one of the top posts on /r/cocktails, and we've been playing around with it and adding our ingredients to the list. While it's not an all inclusive list of ingredients (missing some creme de ), it's a solid overall app and tosses out some truly spectacular recipes based on what you have in your liquor cabinet. Minor quibbles for an otherwise fantastic application!
US JCorduroy, iTunes App Store