Get Lucky is the result of an experiment by Death & Co’s Scott Teague, who set out to create a cocktail that “looks like it could come from TGI Friday’s” but had all the elements of a Death & Co recipe. What a success! It’s a beautiful drink, with its purple-pink gradient effect – but it’s also perfectly balanced and genuinely delicious. Well done!
Muddle the blackberries in a tall glass. Fill the glass with crushed ice. Shake the remaining ingredients (except the bitters) with ice, and strain into the glass.Add more crushed ice if needed, and top with the bitters. Serve with a straw.
- Death & Co: Modern Classic Cocktails by David Kaplan and Nick Fauchald