We just got the new book from Smuggler’s Cove, and it’s a treasure trove of classic and new tiki recipes. This was one of our favorites from the book, and with only 6 ingredients, it’s fairly simple by tiki standards.
The “fang” here must be the tart bite of the lime – there’s a lot of it! But it works to balance the sweetness of the syrup and the dark rums, and all together the whole drink is like a sweet, effervescent lime candy.