The Star Splitter, from Villanelle in New York City, stands as a testament to the power of matcha, when used correctly. Set against a rich backdrop of rice, milk, mint, and agave, a mere pinch of matcha powder is all it takes to tie everything together in this beautifully creamy after-dinner mint of a cocktail.
Shake all ingredients with ice and strain into a chilled cocktail or coupe glass. Garnish with a mint leaf or a dusting of matcha powder.
- Star Splitter recipe at Thrillist