The Drive

The Drive is a clever cocktail that takes advantage of the powers of egg white and fruit preserves to produce cocktails with amazing textures. It’s a featured cocktail from Freud, an Austrian restaurant in New York City.
The original recipe calls for raspberry preserves, but we love it with just about any berry jam.

Ingredients
Instructions
Dry-shake all of the ingredients (that means without ice), in order to fully fluff of the egg white. Add ice and shake again. Double-strain through a fine mesh strainer into a small chilled coupe or cocktail glass. Garnish with a basil leaf and a fresh strawberry.


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