Ginger | Cocktail Party

Ginger

Fresh ginger, ready to be muddled and used in cocktails

Ginger, in the culinary usage, is the knobbled, knurled, deliciously spicy root (well, rhizome) of a herbaceous perennial. In cocktails, fresh ginger is typically muddled to extract the juice, and then used directly in a drink or combined with sugar and briefly heated to make ginger syrup.

Cocktails that use Ginger

Bells Will be Ringing Seoul-jito
Cocktail Party app on tablets and phones

Get the App

The Cocktail Party app tells you what you can make from the ingredients you have, and makes tailored recommendations about what to buy next. It's the best $3.99 you'll ever spend on your liquor collection.

Beautifully illustrated

It's beautifully illustrated and easy to use. Highly recommend for a large home bar!
US Abbey Mears, Google Play Store