Applejack Rabbit | Cocktail Party

Applejack Rabbit

The Applejack Rabbit is an old 1920’s recipe that the folks at PDT rediscovered and dusted off for their recipe book. It’s a delicious blend of autumnal flavors, underscored by the juicy sweetness of (ideally) fresh-squeezed orange juice.

When choosing maple syrup for cocktails, we always go for Grade B. It’s darker and thicker than Grade A or Fine maple syrups, and has a more complex, interesting flavor.

Ingredients

Instructions

Shake all ingredients with ice and strain into a chilled cocktail or coupe glass.

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An awesome cocktail app with curated recipes

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US TroupCounty, iTunes App Store