In French, it means “bubbling.” In English, it refers to a medical procedure that involves spinal fluid. We’ll stick with the French for this one, as we enjoy this crisp, flavorful alternative to the typical brunch mimosa.
In French, it means “bubbling.” In English, it refers to a medical procedure that involves spinal fluid. We’ll stick with the French for this one, as we enjoy this crisp, flavorful alternative to the typical brunch mimosa.
Build ingredients in a champagne glass in the order given.
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