Boo Radley
The Boo Radley, from Chris Hannah of French 75 in New Orleans, is a smoky, complex riff on a Manhattan, with the potent mix of artichoke amaro and cherry brandy taking the place of the traditional sweet vermouth and bitters.
Ingredients
- 2 parts Bourbon
- ¾ part Artichoke amaro
- ½ part Cherry brandy
Instructions
Stir all ingredients with ice until chilled. Strain into a chilled cocktail or coupe glass.
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Read more
- Boo Radley recipe at Punch
Phillip Ayres, Google Play Store 
