Chareau, an aloe liqueur with soft, sweet notes of mallow root and other botanicals, is one of our favorite newfangled spirits because it just seems to go with everything. This simple California Gin & Tonic recipe, from the spirit’s maker, is one of our favorite ways to make new fans of this unusual cactus liqueur.
Build in an ice-filled wine glass or short glass in the order given. Garnish with fresh herbs, slices of citrus, or edible flowers – anything goes.
The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It’s the best $3.99 you’ll ever spend on a drink.
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