Cantarito | Cocktail Party

Cantarito

The Cantarito is a regional specialty from Jalisco, Mexico, named for cántaro, the small clay vessel in which it is traditionally served. Essentially a Paloma dressed up with more fresh juice, the Cantarito is refreshing and bright, and easy to make.

Jarritos is the typical choice for grapefruit soda, but many cantinas and roadside stalls in Mexico have switched to less-sweet Squirt. We’ve seen recipes that call for simple syrup or agave nectar, but we think that a healthy pour of orange juice provides more than enough sweetness.

Ingredients

Instructions

Add all of the ingredients to an ice-filled glass or clay mug. Stir gently to integrate and top with ice. Garnish with a wedge of citrus and a dusting of chile salt (like Tajín or sal de gusano).

Cocktail Party app on tablets and phones

Get the App

The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It's the best $3.99 you'll ever spend on a drink.

Game Changer

This is a game changer. When you're at the liquor store, thinking, "Yeah, ok fine what does Ancho Reyes liquor get me?" you open the app, look up Chile liquor and see that it gets you like 11 new cocktails. This is addictive, and indeed worth the price. We're having a blast under quarantine. While some of the ingredients are kind of anonymous, the icons look like the Campari bottle, and the descriptions often tell you if Campari will work or if you need Aperol. If you <3 cocktails, get this.
US Alec Simonson, Google Play Store