The Chavela is a type of cerveza preperada, beer cocktails mixed with various savory ingredients, popular in Mexico and the American southwest. The Chavela is a minimalist interpretation of the style, and one of the easiest ways to get that spicy, savory kick with your favorite Mexican lager.
Typically, a Chavela is served in a glass rimmed with Tajin, a chile-salt blend. You can make your own by mixing equal parts dried chile powder and salt.
Chavelas are often served with a shot of tequila on the side. However, we prefer it when the tequila is floated on top of the drink, offering a gradient of flavor as your tilt the glass and drink it down.