Courting Two Sisters

This mouthful of a cocktail was invented by bartender Steven Robbins of Austin’s Midnight Cowboy bar. A word of advice: use the best, freshest vermouth for this one or don’t make it at all.

Ingredients
- ¼ part Absinthe
- 1½ parts Sweet vermouth
- 1½ parts Dry vermouth
Instructions
Stir with ice and strain into a chilled cocktail glass. Garnish with an orange twist.


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