Dangriga Fizz

Dangriga Fizz cocktail with gin, soursop (guanabana) nectar, cardamom syrup, lime juice, and sparkling white wine

The Dangriga Fizz, named for the beautiful river town in Belize, is a wonderfully spicy and sparkly recipe from the East London Liquor Company.

Cardamom can be an overpowering flavor, but here it’s perfectly balanced by the funky tropical vibes of soursop nectar. The gin base and sparkling wine topper keep the whole thing light, fruity, fizzy, and oh-so-drinkable.

Ingredients

Instructions

Shake all ingredients (except the sparkling white wine) with ice. Strain into an ice-filled tall glass and top with the sparkling white wine. Garnish with a lime or grapefruit twist.

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We downloaded the app after seeing it as one of the top posts on /r/cocktails, and we've been playing around with it and adding our ingredients to the list. While it's not an all inclusive list of ingredients (missing some creme de ), it's a solid overall app and tosses out some truly spectacular recipes based on what you have in your liquor cabinet. Minor quibbles for an otherwise fantastic application!
US JCorduroy, iTunes App Store