Oaxaca Old Fashioned | Cocktail Party

Oaxaca Old Fashioned

Oaxaca Old Fashioned cocktail with aged tequila, mezcal, Angostura bitters, and agave syrup

Any recipe with “Oaxaca” in the name probably means it has mezcal in it, as Oaxaca is the birthplace of the smoky agave spirit. The Oaxaca Old Fashioned is no exception, and it’s one of the best ways we can think of to experience the complex, charred flavor of a new bottle of mezcal.

This recipe, from famed mixologist Phil Ward of Death & Co, is built on the classic Old Fashioned template: two ounces (or 60mL) base spirit, two dashes of bitters, and a teaspoon of sweetener. Ward cleverly uses only a small share of mezcal along with aged tequila, allowing the flavor to shine through without overwhelming the drink.

Agave syrup is a bit sweeter than simple syrup, so we usually adjust this recipe according to our own tastes by using only a scant teaspoon of agave syrup.

The recipe as printed in Death & Co’s book calls for Angostura bitters, but word on the street is that they tend to serve it with spicy chocolate mole bitters, which we prefer.

Ingredients

Instructions

Add all ingredients to a short glass, without ice, and stir to combine. Add ice and stir again until well-chilled. Flame an orange twist to express the oils, then squeeze the oils into the drink and drop the twist in as a garnish.

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Gut mit Luft nach oben

Ich war auf der Suche nach einer Cocktail Datenbank mit der ich mir zuverlässig die Drinks anzeigen lassen kann, für die ich auch die Zutaten im Hause habe. Mit Cocktail Flow klappt das leider nicht verlässlich. Dieses Programm macht das vorbildlich und vor allem listet es die Cocktails auch danach auf, wo mir noch eine, zwei usw. Zutaten fehlt. So kann ich auch immer schauen was ich mir ggf. noch kaufen sollte. Die Auswahl an Getränken ist gut, jedoch mit wenig Sirup-haltigen. Hier würd ich mir mehr Rezepte wünschen wo man die div. Fruchtsirupe einsetzen kann. Auch gibt es leider keine Möglichkeit Cocktails als Favoriten zu kennzeichnen oder das Rezept zu exportieren. Da das Programm nur in Englisch ist muss man in der Zutatenliste manchmal googlen was damit gemeint ist. Mit ein paar Rezepten mehr, Favoritenfunktion und Lokalisierung gibt es fünf Sterne.
Translation: I was looking for a cocktail database with which I can reliably display the drinks for which I also have the ingredients in the house. Unfortunately, this does not work reliably with cocktail flow. This program does the exemplary and above all it lists the cocktails also after, where I still missing one, two etc. ingredients. So I can always look what I should possibly buy. The selection of drinks is good, but with little syrup-containing. Here I would want more recipes where you can use the div. Fruit syrups. Unfortunately, there is no way to mark cocktails as favorites or to export the recipe. Since the program is only in English you have to googling in the list of ingredients sometimes what is meant by that. With a few more recipes, favorites and localization, there are five stars.
DE UlrichB, iTunes App Store