The Walnut Manhattan is a warming, spicy sipper from beverage Ann-Marie Verdi at The Bellwether in Los Angeles. It features nutty, dry walnut liqueur and woody bourbon (or peppery rye or mild blended whiskey if you prefer), with the juicy spice of sweet vermouth (Verdi calls for Punt e Mes).
Stir all ingredients with ice until well-chilled. Strain into an ice-filled short glass. Garnish with brandied cherries and a shelled walnut half.
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