Zombie
The meaning behind the name of this classic 50s tiki cocktail becomes apparent once you examine the ingredient list.
Ingredients
- 1 part Light rum
- 1 part Dark rum
- ½ part Lime juice
- ¾ part Pineapple juice
- ¼ part Apricot liqueur
- 2 dashes Aromatic bitters
- ¼ part Overproof light rum or Overproof aged rum
Instructions
Shake everything but the overproof rum with ice. Strain into a large ice-filled glas, and float the overproof rum on top. Garnish with anything you like – a pineapple spear, cherry, and mint sprig are considered traditional.
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