Berlioni cocktail with gin, artichoke amaro, and dry vermouth


Even the sturdiest Negroni fan needs an occasional break from the in-your-face bitter notes of Campari and similar bitter orange apéritifs. Enter the Berlioni, the brainchild of Berlin bartender Gonçalo de Sousa. It swaps in Cynar (an artichoke amaro) for a smoky, earthy riff on the classic that offers just a hint of bitter complexity and a welcome respite from the tongue-drying flavor of the original.

Read more

Stir all ingredients with ice until well-chilled. Strain into an ice-filled short glass (preferably over a single large sphere or cube). Express an orange twist over the drink and drop in as a garnish.

Read more

More drinks like Berlioni

Genever, Artichoke amaro, Green herbal liqueur...
Little Italy
Rye whiskey, Artichoke amaro, Sweet vermouth...
Negroni Bianco
Gin, White wine apéritif, Blanc vermouth...
White Negroni
Gin, Gentian liqueur, Dry vermouth...

Get the app, make better drinks

The Cocktail Party app puts this drink – and hundreds more – in your pocket, and tells you what you can make from the ingredients you have at home. It’s the best $3.99 you’ll ever spend on a drink.