Stormy Morning
Invented at the Bayona restaurant of New Orleans, this violet-forward drink is the perfect accompaniment to a cloudy brunch.
Ingredients
- 1½ parts Crème de violette or Violet-berry liqueur
- 1½ parts Elderflower liqueur
- 1 part Lime juice
- 4 parts Sparkling white wine
Instructions
Build in a tall ice-filled glass in the order given. Garnish with a lime wedge.
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See Also
Camron Corder, Google Play Store 
