Plum wine | Cocktail Party

Plum wine

Plum wine, used for cocktails

Plum wine is a liqueur made by steeping tart plums in clear liquor (usually shochu or soju) and sugar. It’s not a true wine, as it isn’t fermented. Plum wine is popular all throughout Asia, including Japan, China, and Korea.

Some bottles include whole plums. Don’t throw them away – those booze-soaked treats are delicious!

Also Known As

  • Umeshu
  • Méijiǔ
  • Maesil-ju
  • Wumeijiu
  • Rượu mơ
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