Fruit liqueurs like eau de vies, brandies and schnapps come in a range of sweetnesses and textures, from syrupy and thick to clear and dry.
Avoid bottles with bright, artificial colors and candy-like flavoring. We tend to gravitate towards French brands as a safe go-to for just about any type of fruit liqueur.
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The foundation of every collection
Eau de vies, brandies, and schnapps
Flowers, leaves, weeds, and other natural elements
Rich, warming flavors
Sweet after-dinner delights
Beer, wine, cider, sake, and more
Fruits, vegetables, and their juices
Colas, waters, coffee, and tea
Sugars, syrups, and honey
Extractions and tinctures to add complexity
Seeds, herbs, and other seasonings
Egg, milk, and cream products
Shelf-stable goods like hot sauce, brine, and jams
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