Drinks

Fermented Spirits

Beer, wine, sake and other fermented spirits can be wonderful additions to a cocktail. The rules here are the same as when cooking with these ingredients: only use the stuff you actually like to drink!

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Ginger wine
Mead
Madeira
White Port
Soju
Nigori sake
Hard cider
Sparkling rosé wine
Sparkling sake
Rosé wine
Blanc vermouth
Wheat beer
Rosé wine apéritif
Red wine
Dry sherry
Stout
Sweet vermouth
Sake
White wine
Port
Lager
Ale
Red wine apéritif
Sweet sherry

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