Fruit & Herb Cocktails

This ancient family of drink recipes traces its roots at least as far back as the eighteenth century, when it was sometimes recommended as a medicinal supplement (those were the days!)

Today’s juleps and smashes are balanced, easy-sipping drinks based on mint or fruits, muddled to release complex flavors.

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Thyme After Thyme
Gin, White wine apéritif, Grapefruit...


Tick of the Clock
Blanco tequila, Lime, Ginger syrup...


TJ Smash
Bourbon, Lemon, Simple syrup...


Tropical Christmas
Basil, Blanco tequila, Triple sec...


Virga cocktail with gin, aloe liqueur (Chareau), watermelon juice, and lime juice.
Virga
Gin, Aloe liqueur, Watermelon...


Warehouse C
Strawberry, Bourbon, Lemon...


Water Tower lower-proof cocktail with fresh watermelon and blanc vermouth
Water Tower
Blanc vermouth, Watermelon,


Watermelon Julep
Bourbon, Watermelon, Mint syrup...


Way Back Home cocktail with rosemary, bourbon, lemon juice, and maple syrup.
Way Back Home
Rosemary, Bourbon, Lemon...


West 8th
Cucumber, Mint, Vodka...


Whiskey Peach Smash
Orange curaçao, Lemon, Peach...


Yellow Pepper #2 cocktail by Gabriella Mlynarczyk, with mexcal or tequila, yellow sweet pepper juice, yellow Chartreuse, lemon juice, simple syrup, and spicy bitters.
Yellow Pepper #2
Mezcal, Sweet pepper, Yellow herbal liqueur...


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