Japanese whisky | Cocktail Party
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Japanese whisky

Bottle of Japanese whisky for cocktails

Japanese whisky has woody, peaty flavors like Scotch whisky, but is notably smoother and lighter in flavor. Masataka Takesuru, the father of Japanese whisky, learned the art of distilling while in Scotland and created a new, milder whisky more suited to the the Japanese palate.

Also Known As

  • Yamazaki
  • Hibiki
  • Nikka
  • Suntory
  • Hakushu

Cocktails that use Japanese whisky

7&7 7&7 Cameron’s Kick Cameron’s Kick Crane Kick Crane Kick Do Not Go Gentle Into That Good Night Do Not Go Gentle Into That Good Night Early Fall Lowball Early Fall Lowball Ginger Bumble Ginger Bumble Green Tea Highball Green Tea Highball Highball Highball Honshu Punch Honshu Punch Japanese Highball Japanese Highball Kansai Kick Kansai Kick Kusuri Kusuri Mariner Mariner Masataka Swizzle Masataka Swizzle Old Fashioned Old Fashioned Penicillin Penicillin Sinker Sinker Spring Cup Spring Cup Stone Sour Stone Sour Straw Dog Straw Dog This & That This & That Whiskey Rickey Whiskey Rickey Whiskey Sour Whiskey Sour

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