Fermented Spirits

Beer, wine, sake and other fermented spirits can be wonderful additions to a cocktail. The rules here are the same as when cooking with these ingredients: only use the stuff you actually like to drink!

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Red wine
Red wine apéritif
Rosé wine
Rosé wine apéritif
Sake
Soju
Sparkling rosé wine
Sparkling sake
Sparkling white wine
Stout
Sweet sherry
Sweet vermouth

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